1 Regulatory context in the EU
2 Diet and the prevention of degenerative disease
3 New functional foods for age-related diseases
4 Diet and control of osteoporosis
5 Phytoestrogens and the control of osteoporosis
6 Vitamin D fortification and bone health
7 Calcium citrate (TCC) and bone health
8 Diet, functional foods and oral health
9 Sweeteners and dental health
1 Regulatory context in the EU
2 Diet and the prevention of degenerative disease
3 New functional foods for age-related diseases
p 78 , 3.1 Introduction : the Mediterranean diet and healthy living
3.1.1 mediterranean idea of food as medicine
2nd effect on – health
widely accepted by food industry , เริ่มตั้งแต่ ศต 21
จริงๆ มันเริ่มตั้งแต่สมัย Greek , Roman formulated – direct กับ lifestyle diet , health status
Medieval islamic mediterranean culture – borderline ระหว่างfood vs medicine appear extremely diffuse
Huici ได้พูดถึง many recipes “functional foods” – for preg women
– liver complaint
– complex mixture herbs , spices ใน Palestine , syria ใช้แบบ tea or beverage เพื่อ improve health
traditional folk medicine – rural area of western mediterranean – high percentage of food plant species ~ 25-30% of total speceis
example – citrus , tomato , carrots , onions , garlics , rosemary , thyme , sage
4 Diet and control of osteoporosis
5 Phytoestrogens and the control of osteoporosis
6 Vitamin D fortification and bone health
7 Calcium citrate (TCC) and bone health
8 Diet, functional foods and oral health
9 Sweeteners and dental health