1. Basic Infection Control
2. Bloodborne Pathogen Standard
3. Immunizations
4. Infection Control in the Community Health Care Setting
5. Outpatient Health Care Provider Offices

1. Basic Infection Control

p 16
p 17
p 18
p 19

p 20
p 21
p 22
p 23
p 24
p 25

2. Bloodborne Pathogen Standard

p 35 ! Exposure Control plan -เพื่อให้ employee eliminate , minimize exposure to blood or OPIM c OSHA bloodborne pathogens standard
engineering and work practice control , PPE , housekeeping control , hepatitis B vaccination , communication of harzards to employees and training
proper record keeping
procedure for evaluating circum surrounding exposure incident
Engineering and Work Practice Controls
a. hand-washing facilities
b. use safety needles
c. needlelsss system for medication delivery

p 36

d. sufficient numbers and appropriate placement of sharps containers
e. appropriate handling of medical waste
f. appropriate handling of laundry services
Hepatitis B Vaccination

p 37

3. Immunizations


4. Infection Control in the Community Health Care Setting
5. Outpatient Health Care Provider Offices